olive oil, onion, red wine, beef steak, bay leaf & chicken stock recipes
2 recipes
Page 1
Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes
foodnetwork.com
Ingredients: chicken stock, beef steak, red wine, bay leaf, olive oil, onion, soup bones, heavy cream, grape, celery, carrot, thyme, potato, garlic
Grilled Beef Tenderloin Steaks in Cabernet Sauce Recipe:
whatscookingamerica.net
Ingredients: chicken stock, beef steak, red wine, bay leaf, olive oil, onion, celery, peppercorn, balsamic vinegar, chive, red wine vinegar, rosemary, carrot, tomato paste, garlic