olive oil, onion, red wine, milk, beef stock, butter & smoked eel recipes
1 recipes
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Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: smoked eel, beef stock, milk, butter, red wine, olive oil, onion, beef cheek, peppercorn, shallot, baby carrot, carrot, bay leaf, celeriac, button mushroom, thyme, star anise, green cardamom, garlic