olive oil, onion, red wine, tomato sauce, parsley & fire-roasted tomato recipes
3 recipes
Page 1
Slow-Cooker Mushroom Sauce Over Egg Noodles
eatingwell.com
Ingredients: tomato sauce, red wine, fire-roasted tomato, parsley, olive oil, onion, parmesan, egg noodle, soy sauce, celery, portobello mushroom, rosemary, carrot, button mushroom
Italian Pasta with Artichokes and Green Olives
ceceliasgoodstuff.com
Ingredients: tomato sauce, red wine, fire-roasted tomato, parsley, olive oil, onion, cracked pepper, green olives, rosemary, basil, artichoke, garlic, chili flake, italian seasoning
Mediterranean Chicken with Artichokes
ceceliasgoodstuff.com
Ingredients: tomato sauce, red wine, fire-roasted tomato, parsley, olive oil, onion, chicken thighs, balsamic vinegar, kalamata olives, green olives, rosemary, artichoke, capers, thyme, garlic