olive oil, onion, rosemary, basil, bay leaf & beef broth recipes
9 recipes
Page 1
Italian Roast Beef
eatsmarter.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, roast beef, butter, celery, honey, red wine, carrot, clove, cinnamon, tomato, garlic
Recipe: Homemade Spaghetti Sauce with Sausage
thisgalcooks.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, hot italian sausage, tomato sauce, brown sugar, red wine, parsley, tomato paste, oregano, sugar, canned tomato, garlic
Low Carb Goulash Recipe
730sagestreet.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, ground beef, cheddar, tomato sauce, cabbage, sage, oregano, thyme, canned tomato, garlic, adobo seasoning
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, worcestershire, beef roast, celery, tomato sauce, red wine, carrot, dijon mustard, parsley, thyme, canned tomato, garlic
Turkey Primavera
tasteofhome.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, chicken broth, turkey breast, parmesan, spaghetti, flour, parsley, button mushroom, tomato paste, bell pepper, thyme, garlic
Pork Belly Roulades with Beef and Tomato Sauce
eatsmarter.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, shabu-shabu pork, beef stew meat, pine nut, celery, raisins, red wine, carrot, tomato paste, thyme, canned tomato, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, wild boar, pine nut, chocolate, chestnut, red wine vinegar, raisins, candied fruit, red wine, carrot, celeriac, parsley, sage, tomato, garlic
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, roast beef, milk, butter, celery, honey, red wine, carrot, clove, cinnamon, cornstarch, tomato, potato, garlic, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, rosemary, basil, bay leaf, olive oil, onion, roast beef, milk, butter, celery, honey, red wine, carrot, clove, cinnamon, cornstarch, beetroot, tomato, potato, garlic, nutmeg