olive oil, onion, soy sauce, bay leaf & shallot recipes

7 recipes

Page 1

Vietnamese Beef Stew with Green Peppercorns (Bo Ham Tieu Xanh)

delightfulplate.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, beef steak, flour, carrot, tomato paste, coconut, green peppercorn, potato, garlic

Maitake Mushroom Soup

recipeland.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, celery, rosemary, carrot, button mushroom, leek, sherry, thyme, potato, vegetable broth

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, bacon, beef stock, boneless beef short ribs, butter, celery, white wine, red wine, vegetable oil, truffle oil, button mushroom, tomato paste, tomato, thyme, potato, garlic

One pot jerk chicken & rice

drizzleanddip.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, whole chicken, chicken stock, worcestershire, brown sugar, ginger root, long-grain white rice, allspice, jalapeno, cinnamon, bell pepper, thyme, coconut milk, garlic, lime, nutmeg

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, chicken stock, worcestershire, fish sauce, beef steak, flour, milk, butter, beer, rosemary, carrot, parsley, dark chocolate, button mushroom, tomato paste, thyme, potato, garlic

Cuban Chicken and Black Bean Tacos with Pineapple Salsa

reciperunner.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, chicken breast, cumin, orange, corn tortillas, red wine vinegar, honey, canned black beans, jalapeno, orange juice, oregano, cilantro, bell pepper, chili powder, garlic, lime, chili flake, pineapple

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: soy sauce, shallot, bay leaf, olive oil, onion, shrimp, chicken breast, beef steak, lemon, balsamic vinegar, cherry tomato, orange, zucchini, rosemary, corn cob, dijon mustard, parsley, button mushroom, bell pepper, thyme, new potato, garlic, tarragon, lime, canola oil, chili flake