olive oil, onion, tomato, red wine, carrot & chicken stock recipes

22 recipes

Page 1

Slow-roasted duck with sage and rosemary

womensweeklyfood.com.au

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, duck, rosemary, sage, garlic

Beef and barley soup

goodfood.com.au

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, soup bones, beef stew meat, barley, celery, parsley

Pappa Al Pomodoro

foodnetwork.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, pancetta, parmesan, rustic italian bread, fennel, basil, garlic

Duck Ragu

goodhousekeeping.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, duck, celery, basil, bay leaf, tomato paste, garlic

Spanish lentils

eatwell.co.nz

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, bay leaf, smoked paprika, parsley, oregano, lentils, garlic

Clone of Andreas Pasta Sauce

recipecommunity.com.au

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, zucchini, parsley, tomato paste, bell pepper, sugar, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, lamb shank, celery, rosemary, bay leaf, sage, thyme, garlic

Oxtail ragu with pappardelle pasta

goodfood.com.au

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, bacon, oxtail, parmesan, butter, pappardelle, celery, garlic

Spicy Chicken

eatsmarter.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, chicken thighs, parmesan, celery, basil, arrowroot flour, parsley, tomato paste, thyme, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, duck breast, parmesan, pappardelle, celery, rosemary, bay leaf, sage, sugar, garlic

The Best Bolognese Sauce *EVER*

baketotheroots.de

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, ground beef, bacon, parmesan, milk, celery, bay leaf, tomato paste, oregano, garlic, nutmeg

Pappardelle with duck ragu and green beans in a brown butter sauce

taste.co.za

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, duck, parmesan, butter, pappardelle, celery, lemon, rosemary, bay leaf, tomato paste, green beans, garlic

Chicken Liver and Heart Ragu

foodnetwork.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, chicken giblets, pancetta, chicken livers, vermouth, rosemary, bay leaf, juniper berry, tomato paste, sage, porcini, garlic

Short Ribs of Beef

foodnetwork.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, worcestershire, beef stock, boneless beef short ribs, parmesan, flour, gruyere, butter, cheddar, celery, polenta, potato, garlic, seasoned salt

Masterclass coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, chicken breast, bacon, sourdough bread, ghee, flour, butter, pickled onions, celery, parsley, button mushroom, sugar, garlic, cognac, bouquet garni

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, celery, rosemary, bay leaf, parsley, clove, garlic, nutmeg

Minestrone

yummly.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, bacon, bone-in ham, parmesan, spaghetti, celery, cabbage, zucchini, cannellini beans, rosemary, basil, celeriac, leek, oregano, cavolo nero, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar, garlic

Spaghetti and Meatballs Recipe

timesofindia.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, ground chicken, ground lamb, bread crumbs, parmesan, spaghetti, paprika, eggplant, broccoli, egg, parsley, button mushroom, tomato paste, bell pepper, spinach, garlic, scallion

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, red wine, carrot, olive oil, tomato, onion, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar, garlic