olive oil, onion, vegetable oil, egg, bay leaf & orange recipes
3 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: orange, vegetable oil, bay leaf, egg, olive oil, onion, duck, chicken stock, white wine, shallot, fennel, red wine vinegar, white wine vinegar, dijon mustard, celeriac, orange juice, capers, thyme, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: orange, vegetable oil, bay leaf, egg, olive oil, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, rosemary, red wine, carrot, juniper berry, parsley, tomato paste, thyme, potato, mustard
French Fish Soup
eatsmarter.com
Ingredients: orange, vegetable oil, bay leaf, egg, olive oil, onion, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, anise liqueur, parsley, sage, tomato, saffron, thyme, chile pepper, potato, garlic, vegetable broth