olive oil, orange, chicken stock, thyme, butter & duck breast recipes
2 recipes
Page 1
Duck and Parsnip Pot Pies
houseandgarden.co.uk
Ingredients: duck breast, chicken stock, butter, orange, olive oil, thyme, bacon, flour, puff pastry, button mushroom, parsnip, onion
Crispy duck breasts with creamy kale and pickled fennel
taste.co.za
Ingredients: duck breast, chicken stock, butter, orange, olive oil, thyme, lemon, white wine, baby carrot, fennel, kale, rosemary, white wine vinegar, beetroot, coconut cream, new potato, onion, sugar, brussels sprout, garlic