olive oil, oregano, parmesan, garlic, egg & pastry flour recipes
7 recipes
Page 1
Gnocchi Gratin
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, fresh mozzarella, basil, potato, sugar, canned tomato, nutmeg
Ravioli with Tomato and Eggplant Sauce
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, ricotta, shallot, eggplant, basil, tomato, spinach, nutmeg
Chicken Parmesan with Tomato Sauce and Pasta
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, chicken tenders, bread crumbs, spaghetti, fresh mozzarella, basil, tomato, sugar
Ricotta Ravioli with Tarragon and Green Asparagus
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, hazelnut, bread crumbs, ricotta, butter, lemon, shallot, basil, thyme, asparagus, tarragon
Deep-fried Rice Balls with Filling the Italian Way
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, veal steak, veal stock, bread crumbs, provolone, butter, white wine, vegetable oil, peas, tomato paste, onion, risotto rice, vegetable broth
Lasagna with Spinach and Ground Beef
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, ground beef, beef broth, ricotta, lasagna, fresh mozzarella, milk, butter, basil, red wine, tomato paste, spinach, onion, canned tomato, nutmeg
Veal Cutlets with Strudel
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Ingredients: parmesan, pastry flour, egg, olive oil, oregano, garlic, veal cutlet, ghee, milk, butter, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, parsley, tomato, leek, vegetable broth, nutmeg