olive oil, oregano, potato, canned tomato & canned beans recipes
4 recipes
Page 1
Quick Stovetop Briam with Eggs: Ratatouille Shakshuka
dimitrasdishes.com
Ingredients: canned beans, olive oil, oregano, potato, canned tomato, feta, zucchini, eggplant, egg, parsley, leek, bell pepper, spinach, garlic, chili flake
Hearty Vegetable Lentil Stew
thedailymeal.com
Ingredients: canned beans, olive oil, oregano, potato, canned tomato, cumin, celery, roasted red peppers, carrot, smoked paprika, sage, leek, green beans, canned pumpkin, lentils, garlic, vegetable broth
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: canned beans, olive oil, oregano, potato, canned tomato, parmesan, celery, cabbage, zucchini, basil, carrot, bay leaf, parsley, kidney beans, onion, garlic, canned chickpea, vegetable broth
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: canned beans, olive oil, oregano, potato, canned tomato, parmesan, canned kidney beans, celery, zucchini, basil, carrot, tomato paste, green beans, thyme, cavolo nero, onion, garlic, canned chickpea, vegetable broth, chili flake