olive oil, oregano, potato, garlic, eggplant, canned tomato & cashew recipes
2 recipes
Page 1
Vegan Moussaka (made with Beyond Beef Plant-Based Ground)
theveganatlas.com
Ingredients: cashew, eggplant, olive oil, oregano, potato, canned tomato, garlic, vegan beef, red wine, bay leaf, tomato paste, cinnamon, cornstarch, onion
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: cashew, eggplant, olive oil, oregano, potato, canned tomato, garlic, flour, milk, maple syrup, vegan butter, nutritional yeast, marjoram, white miso, red wine, vegetable oil, black lentils, sunflower seeds, tomato paste, cinnamon, tomato, thyme, onion, vegetable broth, nutmeg