olive oil, parmesan, egg, chicken stock & prosciutto recipes
6 recipes
Page 1
Healthier Summer Carbonara recipe
bestrecipes.com.au
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, spaghetti, cream, basil, cornstarch, tomato, asparagus
Vincisgrassi (pasta baked with parma ham)
olivemagazine.com
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, short-cut pasta, butter, cream, bay leaf, parsley, button mushroom, porcini
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto Recipe
seriouseats.com
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, lasagna, milk, fontina, butter, unbleached all-purpose flour, basil, white pepper, button mushroom, leek, marsala wine, nutmeg
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, veal steak, flour, milk, fine semolina, butter, white wine, parsley, sage, capers, garlic, nutmeg
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto
seriouseats.com
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, lasagna, milk, fontina, butter, unbleached all-purpose flour, basil, white pepper, button mushroom, leek, marsala wine, nutmeg
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: chicken stock, prosciutto, parmesan, egg, olive oil, ground beef, ground pork, ricotta, milk, bread, fontina, seasoned bread crumbs, white wine, basil, carrot, smoked paprika, parsley, oregano, fennel seed, thyme, onion, canned tomato, garlic