olive oil, parmesan, flour, dijon mustard, thyme & linguine recipes
1 recipes
Page 1
Pork Medallions with Brandy Cream Sauce
tasteofhome.com
Ingredients: parmesan, flour, linguine, dijon mustard, olive oil, thyme, pork fillet, heavy cream, butter, brandy, portobello mushroom, tomato, garlic, scallion, cayenne