olive oil, parmesan, garlic, eggplant, nutmeg & lentils recipes
2 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: parmesan, eggplant, olive oil, lentils, garlic, nutmeg, béchamel sauce, flour, milk, celery, extra virgin olive oil, carrot, leek, canned tomato
Vegetarian Moussaka
cookingmaniac.com
Ingredients: parmesan, eggplant, olive oil, lentils, garlic, nutmeg, flour, milk, butter, goat cheese, feta, cumin, portobello mushroom, carrot, egg, curry, cinnamon, oregano, cilantro, onion, canned tomato