olive oil, parmesan, garlic, eggplant, nutmeg & white wine recipes
5 recipes
Page 1
Eggplant Lasagna with Prosciutto and Mozzarella
insidetherustickitchen.com
Ingredients: parmesan, white wine, eggplant, olive oil, garlic, nutmeg, prosciutto, flour, milk, mozzarella, gruyere, butter, tomato paste, oregano, fennel seed, canned tomato
Meatless Moussaka
ricardocuisine.com
Ingredients: parmesan, white wine, eggplant, olive oil, garlic, nutmeg, ground beef, bread crumbs, milk, butter, basil, parsley, oregano, thyme, onion, canned tomato
Organic Karoo lamb moussaka
foodandhome.co.za
Ingredients: parmesan, white wine, eggplant, olive oil, garlic, nutmeg, ground lamb, beef stock, béchamel sauce, milk, butter, cake flour, peppercorn, canned whole tomato, bay leaf, parsley, onion
Vegetarian Moussaka
bluejeanchef.com
Ingredients: parmesan, white wine, eggplant, olive oil, garlic, nutmeg, flour, milk, butter, feta, celery, carrot, egg, button mushroom, cinnamon, oregano, onion, canned tomato, chili flake
Bolognese Eggplant Stacks
thehungarybuddha.com
Ingredients: parmesan, white wine, eggplant, olive oil, garlic, nutmeg, ground beef, pancetta, ricotta, milk, celery, basil, carrot, parsley, tomato paste, oregano, onion, sugar, canned tomato, chili flake