olive oil, parmesan, kale, celery, cannellini beans & bacon recipes

1 recipes

Page 1

Ribollita: A rustic Tuscan vegetable stew recipe

lacrema.com

Ingredients: bacon, parmesan, celery, kale, cannellini beans, olive oil, bread, tomato sauce, red wine, carrot, chard, egg, thyme, onion, garlic