olive oil, parmesan, potato, canned tomato, basil & chili flake recipes
6 recipes
Page 1
Potato Gnocchi with Sausage Ragù
pccmarkets.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, chicken sausage, flour, balsamic vinegar, red wine, egg, onion, garlic, nutmeg
Slow Cooker Tomato Soup with Parmesan Croutons
31daily.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, chicken broth, bread, butter, cream, tomato paste, onion, sugar, garlic
Meatless Monday: Summer Stew with Chickpeas and Fennel
ketchupwiththat.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, sun dried tomato, kalamata olives, fennel, kale, chickpea, oregano, thyme, onion, garlic
BEEFTEKIA ME PATATES STON FOURNO: ROASTED POTATOES & MEATBALLS IN A TOMATO SAUCE
dimitrasdishes.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, ground beef, milk, panko, bay leaf, egg, parsley, cinnamon, oregano, onion, sugar, garlic
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, macaroni, celery, cabbage, zucchini, kale, carrot, canned beans, bay leaf, parsley, onion, garlic, vegetable broth
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: parmesan, basil, olive oil, potato, canned tomato, chili flake, canned kidney beans, celery, zucchini, carrot, canned beans, tomato paste, oregano, green beans, thyme, cavolo nero, onion, garlic, canned chickpea, vegetable broth