olive oil, parmesan, potato, canned tomato, butter & polenta recipes
2 recipes
Page 1
Italian cottage pie
womensweeklyfood.com.au
Ingredients: parmesan, butter, polenta, olive oil, potato, canned tomato, chicken stock, worcestershire, ground lamb, flour, milk, eggplant, red wine, carrot, button mushroom, tomato paste, oregano, onion, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: parmesan, butter, polenta, olive oil, potato, canned tomato, chicken stock, beef stock, beef roast, flour, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, button mushroom, black olives, bell pepper, onion, garlic