olive oil, parmesan, potato, tomato paste, egg & lemon recipes
2 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, lemon, egg, olive oil, tomato paste, potato, pine nut, flour, butter, white wine, extra virgin olive oil, basil, tomato, thyme, garlic, chili flake, wild mushroom
Lamb, Aubergine and Potato Bake
eatsmarter.com
Ingredients: parmesan, lemon, egg, olive oil, tomato paste, potato, ground lamb, bread crumbs, greek yogurt, flour, milk, butter, cherry tomato, eggplant, parsley, onion, canned tomato, garlic