olive oil, parmesan, tomato, zucchini, milk & vegetable broth recipes
4 recipes
Page 1
Baked Pasta Florentine
recipeland.com
Ingredients: parmesan, milk, zucchini, olive oil, tomato, vegetable broth, flour, short-cut pasta, button mushroom, bell pepper, spinach, scallion, nutmeg
Vegetable Strudel Snails with Parmesan Sauce
eatsmarter.com
Ingredients: parmesan, milk, zucchini, olive oil, tomato, vegetable broth, pastry flour, herbes de provence, chive, rolled oats, instant oats, egg, bell pepper, onion, sugar, garlic
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: parmesan, milk, zucchini, olive oil, tomato, vegetable broth, butter, white wine, red onion, eggplant, basil, polenta, tomato paste, bell pepper, sugar, garlic, italian seasoning
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, milk, zucchini, olive oil, tomato, vegetable broth, mozzarella, red onion, balsamic vinegar, eggplant, extra virgin olive oil, basil, parsley, tomato paste, cornstarch, oregano, fennel seed, bell pepper, potato, garlic