olive oil, parsley, cayenne, basil, canned tomato & butter recipes
5 recipes
Page 1
Ricotta and Spinach Stuffed Herb Crepes
andreasrecipes.com
Ingredients: butter, basil, parsley, olive oil, canned tomato, cayenne, chicken broth, parmesan, ricotta, unbleached all-purpose flour, egg, tomato paste, tomato, baby greens, sugar, garlic
Herbed Crepes With Ricotta, Green Peppers and Tomato Sauce
food.com
Ingredients: butter, basil, parsley, olive oil, canned tomato, cayenne, chicken broth, parmesan, ricotta, flour, brown sugar, egg, tomato paste, tomato, bell pepper, garlic
Homemade Meatball Sub
orwhateveryoudo.com
Ingredients: butter, basil, parsley, olive oil, canned tomato, cayenne, ground beef, parmesan, milk, bread, mozzarella, tomato sauce, egg, oregano, onion, garlic, seasoned salt
Shrimp and Pasta in Tomato-Chile Cream Sauce
afarmgirlsdabbles.com
Ingredients: butter, basil, parsley, olive oil, canned tomato, cayenne, shrimp, parmesan, heavy cream, short-cut pasta, linguine, pepper jack, paprika, garlic powder, jalapeno, essence, oregano, onion powder, thyme, onion, garlic
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: butter, basil, parsley, olive oil, canned tomato, cayenne, shrimp, chicken stock, chorizo, celery, red onion, hot sauce, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, bell pepper, thyme, onion, garlic, scallion, lime