olive oil, parsley, potato, cherry tomato, egg & canned anchovy recipes
5 recipes
Page 1
Spanish Potato Salad With Tuna & Boquerones
potatogoodness.com
Ingredients: canned anchovy, cherry tomato, egg, parsley, olive oil, potato, canned tuna, green olives, bell pepper, sherry vinegar
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: canned anchovy, cherry tomato, egg, parsley, olive oil, potato, parmesan, flour, green olives, rosemary, sage, capers, oregano, canned tomato, garlic, chili flake
Layered "NorCal" Nicoise Salad
allrecipes.com
Ingredients: canned anchovy, cherry tomato, egg, parsley, olive oil, potato, canned tuna, lemon, shallot, white wine vinegar, dijon mustard, green beans, black olives, avocado, tarragon, cayenne
Salade Nicoise
drgourmet.com
Ingredients: canned anchovy, cherry tomato, egg, parsley, olive oil, potato, canned tuna, butter, romaine, extra virgin olive oil, red wine vinegar, mustard powder, capers, oregano, green beans, black olives, garlic
Salad Niçoise
akispetretzikis.com
Ingredients: canned anchovy, cherry tomato, egg, parsley, olive oil, potato, canned tuna, florina peppers, lettuce, cucumber, dijon mustard, mayonnaise, capers, green beans, garlic, scallion, chili flake