olive oil, parsley, scallop, shallot, white wine & chicken stock recipes
4 recipes
Page 1
Seared Scallops over Wilted Spinach and Parmesan Risotto Recipe - (4.3/5)
keyingredient.com
Ingredients: scallop, chicken stock, white wine, shallot, parsley, olive oil, parmesan, butter, baby greens, risotto rice
Seared Scallops over Wilted Spinach and Parmesan Risotto
skinnytaste.com
Ingredients: scallop, chicken stock, white wine, shallot, parsley, olive oil, parmesan, butter, baby greens, risotto rice
Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce
hellskitchenrecipes.com
Ingredients: scallop, chicken stock, white wine, shallot, parsley, olive oil, parmesan, flour, butter, panko, cracked pepper, lemon, capers, baby greens, thyme, garlic, seasoned salt
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, chicken stock, white wine, shallot, parsley, olive oil, salmon roe, heavy cream, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon