olive oil, parsley, tomato, milk, nutmeg & mussel recipes
2 recipes
Page 1
Stuffed Baked Mussels
foodnetwork.com
Ingredients: mussel, milk, parsley, olive oil, tomato, nutmeg, flour, butter, panko, cracked pepper, lemon, white wine, rock salt, serrano pepper, bell pepper, thyme, onion, garlic, chili flake
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, milk, parsley, olive oil, tomato, nutmeg, clam, chicken stock, red mullet, flour, celery, lemon, white wine, shallot, basil, egg, baby greens, saffron, dry vermouth, garlic, chili flake