olive oil, pastry flour, egg, basil & creme fraiche recipes
8 recipes
Page 1
Tomato Quiche
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, gruyere, butter, dried peas, tomato
Pumpkin Quiche with Feta and Red Onion
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, heavy cream, butter, feta, red onion, pumpkin, nutmeg
Asparagus Quiche with Strawberries
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, hazelnut, heavy cream, gruyere, butter, strawberry, asparagus, nutmeg
Piccata with Tomatoes, Pasta and Olives
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, veal cutlet, parmesan, spaghetti, cherry tomato, truffle oil, white pepper, black olives
Quark Dumplings with Tomato Sauce
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, bread crumbs, quark, parsley, oregano, onion, canned tomato, garlic, nutmeg
Red Bell Pepper and Zucchini Quiche
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, heavy cream, gruyere, butter, zucchini, oregano, bell pepper, onion, garlic, nutmeg
Baked Chicken with Tomato and Cheese Sauce
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, chicken breast, canned anchovy, blue cheese, lemon, white wine, dried apricot, tomato, onion, garlic
Spinach Gnocchi with Cherry Tomatoes
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Ingredients: creme fraiche, pastry flour, basil, egg, olive oil, parmesan, milk, butter, white wine, cherry tomato, shallot, spinach, potato, garlic, nutmeg