olive oil, pastry flour, egg & herbes de provence recipes

4 recipes

Page 1

Zucchini Snails

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Ingredients: pastry flour, herbes de provence, egg, olive oil, milk, feta, yeast, zucchini

Flatbread Filled with Tomatoes

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Ingredients: pastry flour, herbes de provence, egg, olive oil, canned anchovy, yeast, tomato paste, tomato, onion, sugar, garlic

Chicken and Pumpkin Quiche

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Ingredients: pastry flour, herbes de provence, egg, olive oil, chicken breast, heavy cream, milk, butter, creme fraiche, peas, curry, pumpkin, chili powder, onion, garlic

Vegetable Strudel Snails with Parmesan Sauce

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Ingredients: pastry flour, herbes de provence, egg, olive oil, parmesan, milk, zucchini, chive, rolled oats, instant oats, tomato, bell pepper, onion, sugar, garlic, vegetable broth