olive oil, pastry flour, egg, nutmeg & oregano recipes
8 recipes
Page 1
Gnocchi Gratin
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, parmesan, fresh mozzarella, basil, potato, sugar, canned tomato, garlic
Ravioli with Tomato and Eggplant Sauce
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, parmesan, ricotta, shallot, eggplant, basil, tomato, spinach, garlic
Quark Dumplings with Tomato Sauce
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, bread crumbs, quark, creme fraiche, basil, parsley, onion, canned tomato, garlic
Red Bell Pepper and Zucchini Quiche
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, heavy cream, gruyere, butter, creme fraiche, zucchini, basil, bell pepper, onion, garlic
Pancake Wraps with Ham and Spinach
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, deli ham, pine nut, ghee, milk, shallot, tomato, spinach, chile pepper, garlic
Quark and Vegetable Gratin with Puff Pastry Crust
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, quark, sour cream, puff pastry, butter, eggplant, carrot, celeriac, bell pepper, onion, garlic
Lasagna with Spinach and Ground Beef
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, butter, basil, red wine, tomato paste, spinach, onion, canned tomato, garlic
Veal Cutlets with Strudel
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Ingredients: pastry flour, egg, olive oil, oregano, nutmeg, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, parsley, tomato, leek, garlic, vegetable broth