olive oil, pastry flour, egg, parmesan & carrot recipes
15 recipes
Page 1
Vegetable Pancakes
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, fennel, cilantro, onion
Vegetable Gratin with Tomato
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, gouda, zucchini, parsley, tomato, onion, potato
Italian Meatloaf with Filling
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, ground beef, bread crumbs, bay leaf, parsley, onion, sugar, canned tomato, garlic
Pesto Gnocchi with Mixed Vegetables
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, almond, lemon, cherry tomato, parsley, lemon & pepper seasoning, potato, nutmeg, hokkaido pumpkin
Stuffed Zucchini Rolls with Pepper Sauce
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, beef broth, bread crumbs, heavy cream, shallot, paprika, zucchini, basil, bell pepper, onion
Vegetable Quiche with Tomato Salsa
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, heavy cream, butter, parsley, tomato, leek, apple cider vinegar, bell pepper, onion, nutmeg, cayenne
Pancakes with Ground Meat Filling
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, ground beef, bacon, ghee, milk, celery, white wine, tomato, thyme, onion, sugar
Meat-Filled Tortellini with Tomato Sauce
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, mixed ground meat, semolina flour, celery, paprika, basil, onion, sugar, canned tomato, garlic, mustard
Zucchini Rolls with Bell Pepper Filling
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, bread crumbs, heavy cream, shallot, paprika, zucchini, red pepper relish, oregano, bell pepper, onion, vegetable broth
Ravioli with Vegetables and Goat Cheese
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, ricotta, butter, goat cheese, whole-wheat flour, vegetable oil, arugula, spinach, scallion, nutmeg, chervil, canned artichoke
Tomato Soup with Ricotta Dumplings
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, bread crumbs, ricotta, celery, shallot, basil, tomato paste, tomato, sugar, garlic, vegetable broth, nutmeg
Wild Boar Ragout with Gnocchi
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, beef broth, wild boar, semolina, butter, celery, lemon, white wine, tomato, thyme, onion, potato, garlic
Oven Baked Eggplant Slices with Cheese
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, bread crumbs, fresh mozzarella, celery, eggplant, rosemary, basil, leek, parsnip, onion, canned tomato, garlic, seasoned salt
Tomato Soup with Ricotta Dumplings
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, ricotta, lemon, dill, white balsamic vinegar, parsley, tomato, onion, sugar, garlic, vegetable broth, chili flake, nutmeg, cayenne, chervil
Tomato Soup with Deep-Fried Rice Balls
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Ingredients: parmesan, pastry flour, carrot, egg, olive oil, bread crumbs, white balsamic vinegar, rosemary, basil, vegetable oil, bay leaf, tomato paste, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice