olive oil, pastry flour, egg, parsley, lemon & tomato paste recipes

3 recipes

Page 1

Mushroom Strudels with Parsley Sauce

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, tomato paste, heavy cream, sour cream, chive, mixed mushrooms, vegetable oil, onion, vegetable broth

Rabbit Ravioli

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, tomato paste, rabbit, butter, rosemary, red wine, carrot, onion, garlic

Zucchini Fritters with Peppers

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, tomato paste, yogurt, creme fraiche, ketchup, paprika, zucchini, rosemary, vegetable oil, mayonnaise, potato, sugar, garlic, nutmeg