olive oil, pastry flour, egg, parsley, lemon & vegetable broth recipes
4 recipes
Page 1
Mushroom Strudels with Parsley Sauce
eatsmarter.com
Ingredients: pastry flour, lemon, egg, parsley, olive oil, vegetable broth, heavy cream, sour cream, chive, mixed mushrooms, vegetable oil, tomato paste, onion
Pollock with Potatoes and Remoulade Sauce
eatsmarter.com
Ingredients: pastry flour, lemon, egg, parsley, olive oil, vegetable broth, pollock, cucumber, rosemary, vegetable oil, capers, onion, potato, garlic, mustard
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: pastry flour, lemon, egg, parsley, olive oil, vegetable broth, parmesan, ricotta, dill, white balsamic vinegar, carrot, tomato, onion, sugar, garlic, chili flake, nutmeg, cayenne, chervil
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: pastry flour, lemon, egg, parsley, olive oil, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, white wine, fennel, cornmeal, tomato, leek, oregano, garlic, nutmeg