Olive Oil And Pastry Flour And Thyme And Garlic And Egg Recipes

olive oil

pastry flour

thyme

garlic

sun-dried tomatoes in oil

olive oil, pastry flour, thyme, garlic & egg recipes

48 recipes

Page 1

Lamb Chops in Batter

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, lamb chops, parmesan

Savory Tomato Tarte Tatin

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, cherry tomato, rosemary

Ricotta Ravioli with Chanterelles, Salami and Thyme

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, salami, ricotta, wild mushroom

Ravioli with Ricotta and Eggplant Filling

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, ricotta, pecorino, eggplant, bell pepper

Savoury Tart Tatin with Tomatoes

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, sun-dried tomatoes in oil, rosemary, tomato, black olives, confectioners’ sugar

Tomato and Fennel with Roasted Feta

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, bread crumbs, feta, white wine, cherry tomato, fennel

Puff Pastry Tartlets with Tomatoes

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, canned anchovy, parmesan, puff pastry, cream cheese, lemon, tomato

Pepper Soup with Polenta-Feta Dumplings

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, parmesan, feta, polenta, bell pepper, onion, vegetable broth

Tomato Soup with Cheese Dumplings

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, heavy cream, gouda, basil, tomato, onion, sugar

Tortellini with Mushroom Filling

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, parmesan, butter, button mushroom, cornstarch, potato, nutmeg

Vegetable Quiche with Roquefort Cheese

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, heavy cream, butter, creme fraiche, blue cheese, paprika, tomato, bell pepper

Ravioli with Cheese Filling

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, pine nut, parmesan, fresh mozzarella, rosemary, basil, bell pepper, vegetable broth

Quail Ravioli with Quail Legs and Sherry Cream Sauce

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, quail, heavy cream, white wine, cherry tomato, cream sherry, bay leaf, sage

Potato Gnocchi with Bacon

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, bacon, sun-dried tomatoes in oil, fenugreek seed, baby greens, onion, potato, nutmeg

Ravioli with Lamb and Eggplant

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, ground lamb, butter, eggplant, vegetable oil, onion, vegetable broth, nutmeg

Potato Roulades with Chanterelles

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, parmesan, butter, shallot, rosemary, parsley, potato, nutmeg, wild mushroom

Pork Wellington

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, pork fillet, butter, phyllo, shallot, rosemary, vegetable oil, parsley, button mushroom

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, deli ham, heavy cream, swiss cheese, milk, butter, lemon, nutmeg, wild mushroom

Blini Topped with Chanterelles and Sour Cream

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, ghee, milk, sour cream, butter, yeast, parsley, buckwheat flour, wild mushroom

Stuffed Pasta Rolls

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Ingredients: pastry flour, egg, olive oil, thyme, garlic, ricotta, sun-dried tomatoes in oil, zucchini, eggplant, rosemary, parsley, sage, bell pepper