olive oil, peas, tomato, button mushroom & cayenne recipes
3 recipes
Page 1
Baked Eggplant Stuffed with Curried Vegetables (Baingan ka Tikka)
foodandspice.com
Ingredients: peas, olive oil, button mushroom, tomato, cayenne, cumin, ginger root, eggplant, black mustard seed, jalapeno, coriander powder, garam masala, onion, pigeon peas, turmeric, garlic, asafoetida
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: peas, olive oil, button mushroom, tomato, cayenne, cumin, lemon, paprika, ginger root, carrot, parsley, jalapeno, coriander powder, garam masala, chili powder, onion, potato, coconut milk, curry leaves, turmeric, vegetable broth, black cardamom
Spicy Curried Millet and Vegetable Soup
foodandspice.com
Ingredients: peas, olive oil, button mushroom, tomato, cayenne, cumin, tamari, celery, cracked pepper, ginger root, broccoli, basil, carrot, parsley, curry, coriander powder, millet, thyme, onion, chile pepper, turmeric, celery seed, garlic, lime, vegetable broth