olive oil, potato, butter, rosemary, onion, bay leaf & leg of lamb recipes
4 recipes
Page 1
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, rosemary, bay leaf, olive oil, onion, potato, chicken stock, cream, celery, cracked pepper, white wine, carrot, borlotti beans, garlic
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, butter, rosemary, bay leaf, olive oil, onion, potato, lamb stock, celery, white wine, shallot, carrot, tomato paste, tomato, garlic, vegetable broth
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, rosemary, bay leaf, olive oil, onion, potato, chicken stock, canned anchovy, white wine, green olives, carrot, celeriac, sage, parsnip, thyme, garlic, nutmeg
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: leg of lamb, butter, rosemary, bay leaf, olive oil, onion, potato, lamb stock, bread, currant jelly, celery, shallot, orange, red wine, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, mustard