olive oil, potato, celery, vegetable broth & canned cannellini beans recipes
9 recipes
Page 1
Hearty Vegetable and Bean Soup
myfoodbook.com.au
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, bread, cabbage, zucchini, carrot, parsley, tomato paste, onion, canned tomato
Ribollita
vegetariantimes.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, bread, cabbage, zucchini, canned whole tomato, carrot, parsley, thyme, onion
Vegan Bean Cassoulet
food.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, bread, herbes de provence, carrot, bay leaf, parsley, onion, canned tomato, garlic
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, kale, carrot, bay leaf, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Winter Minestrone
girlgonegourmet.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, pancetta, pecorino, canned kidney beans, cauliflower, carrot, parsley, tomato, spinach, thyme, onion
Vegan Tuscan White Bean Soup
myquietkitchen.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, flour, lemon, liquid smoke, non-dairy milk, carrot, parsley, oregano, thyme, cavolo nero, onion, garlic, chili flake
Tuscan Bread Soup
askchefdennis.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, farro, pecorino, bread, cabbage, zucchini, basil, carrot, egg, onion, endive, canned tomato, garlic, chili flake
Hearty Veggie Soup
howsweeteats.com
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, orzo, red cabbage, baby carrot, v8 juice, peas, smoked paprika, corn, leek, lentils, thyme, onion, canned tomato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: celery, canned cannellini beans, olive oil, potato, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, cheddar, zucchini, carrot, bay leaf, peas, parsley, tomato paste, leek, baby greens, thyme, garlic