olive oil, potato, dill, creme fraiche & peppercorn recipes
2 recipes
Page 1
Fennel and dill-crusted ocean trout with lemon potatoes
gourmettraveller.com.au
Ingredients: creme fraiche, dill, peppercorn, olive oil, potato, trout, lemon, extra virgin olive oil, parsley, fennel seed, dill seed, garlic, caraway
Crayfish chowder
bbc.co.uk
Ingredients: creme fraiche, dill, peppercorn, olive oil, potato, crawfish, butter, celery, lemon, white wine, carrot, bay leaf, parsley, leek, star anise, onion, garlic