olive oil, potato, garlic, egg & pastry flour recipes

27 recipes

Page 1

Sauteed Mushrooms and Gnocchi

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Ingredients: pastry flour, egg, olive oil, potato, garlic, black forest ham, parmesan, button mushroom, nutmeg

Potato Gnocchi with Pesto

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Ingredients: pastry flour, egg, olive oil, potato, garlic, pine nut, parmesan, basil, nutmeg

Potato and Vegetable Cakes

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Ingredients: pastry flour, egg, olive oil, potato, garlic, pecorino, marjoram, sage, leek, bell pepper

Gnocchi and Mozzarella Salad

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Ingredients: pastry flour, egg, olive oil, potato, garlic, fresh mozzarella, butter, shallot, basil, tomato, nutmeg

Spinach Dumplings

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Ingredients: pastry flour, egg, olive oil, potato, garlic, walnut, parmesan, butter, shallot, spinach, nutmeg

Spinach Gnocchi with Butter and Walnuts

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Ingredients: pastry flour, egg, olive oil, potato, garlic, walnut, parmesan, butter, shallot, spinach, nutmeg

Tortellini with Mushroom Filling

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Ingredients: pastry flour, egg, olive oil, potato, garlic, parmesan, butter, button mushroom, cornstarch, thyme, nutmeg

Gnocchi Gratin

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Ingredients: pastry flour, egg, olive oil, potato, garlic, parmesan, fresh mozzarella, basil, oregano, sugar, canned tomato, nutmeg

Gnocchi with Chile and Almond Crumbs

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Ingredients: pastry flour, egg, olive oil, potato, garlic, almond, parmesan, ricotta, cherry tomato, basil, chile pepper, nutmeg

Potato Gnocchi with Bacon

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Ingredients: pastry flour, egg, olive oil, potato, garlic, bacon, sun-dried tomatoes in oil, fenugreek seed, baby greens, thyme, onion, nutmeg

Gnocchi with Spinach and Walnuts

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Ingredients: pastry flour, egg, olive oil, potato, garlic, walnut, semolina, heavy cream, blue cheese, spinach, vegetable broth, nutmeg

Potato Waffles with Zucchini Tzatziki

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Ingredients: pastry flour, egg, olive oil, potato, garlic, quark, lemon, dill, zucchini, marjoram, vegetable oil, tomato, onion

Mushroom Potato Quiche

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Ingredients: pastry flour, egg, olive oil, potato, garlic, quark, milk, butter, baking powder, vegetable oil, parsley, button mushroom, onion

Potato Roulades with Chanterelles

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Ingredients: pastry flour, egg, olive oil, potato, garlic, parmesan, butter, shallot, rosemary, parsley, thyme, nutmeg, wild mushroom

Perch Fillet with Pumpkin Gnocchi and Pesto

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Ingredients: pastry flour, egg, olive oil, potato, garlic, perch, pesto, butter, white wine, shallot, basil, coriander powder, pumpkin, sugar

Kohlrabi Potato Patties with Tomato Red Pepper Sauce

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Ingredients: pastry flour, egg, olive oil, potato, garlic, ghee, shallot, basil, kohlrabi, parsley, tomato, bell pepper, sugar, nutmeg

Gnocchi with Tomato Sauce and Herbs

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Ingredients: pastry flour, egg, olive oil, potato, garlic, parmesan, white wine, cherry tomato, rosemary, tomato paste, sage, onion, nutmeg, cayenne

Meat and Vegetable Quiche

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Ingredients: pastry flour, egg, olive oil, potato, garlic, mixed ground meat, heavy cream, butter, creme fraiche, celery, paprika, bell pepper, thyme, onion

Spicy Spinach and Feta Strudel

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Ingredients: pastry flour, egg, olive oil, potato, garlic, pine nut, milk, butter, feta, lemon, vegetable oil, white pepper, baby greens, onion

Pollock with Potatoes and Remoulade Sauce

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Ingredients: pastry flour, egg, olive oil, potato, garlic, pollock, lemon, cucumber, rosemary, vegetable oil, parsley, capers, onion, mustard, vegetable broth