olive oil, potato, herbes de provence, celery & canned tomato recipes
5 recipes
Page 1
Hearty Vegetable and Macaroni Soup
allrecipes.com
Ingredients: celery, herbes de provence, olive oil, potato, canned tomato, chicken broth, macaroni, cauliflower, tomato juice, bay leaf, onion, sugar
Classic Beef Stew
lisasdinnertimedish.com
Ingredients: celery, herbes de provence, olive oil, potato, canned tomato, beef steak, beef stock, flour, red wine, carrot, peas, onion, garlic
Vegan Bean Cassoulet
food.com
Ingredients: celery, herbes de provence, olive oil, potato, canned tomato, bread, canned cannellini beans, carrot, bay leaf, parsley, onion, garlic, vegetable broth
Slow barley and vegetable soup ( SERVES 8 )
eatwell.co.nz
Ingredients: celery, herbes de provence, olive oil, potato, canned tomato, parmesan, barley, carrot, bay leaf, smoked paprika, parsley, tomato paste, onion, garlic, vegetable broth
Vegan shepherd’s pie
bbc.co.uk
Ingredients: celery, herbes de provence, olive oil, potato, canned tomato, yeast extract spread, canned lentils, zucchini, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, carrot, tomato paste, leek, onion, chestnut mushroom, garlic