olive oil, potato, herbes de provence, celery & parsley recipes

9 recipes

Page 1

Slow Cooker Lentil and Vegetable Stew

slenderkitchen.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, carrot, smoked paprika, butternut squash, lentils, spinach, onion, garlic, vegetable broth

Crockpot Detox Lentil Soup

simplysissom.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, chicken broth, carrot, split peas, butternut squash, baby greens, lentils, onion, garlic

Vegan Bean Cassoulet

food.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, bread, canned cannellini beans, carrot, bay leaf, onion, canned tomato, garlic, vegetable broth

Veggie hotpot

coop.co.uk

Ingredients: celery, herbes de provence, parsley, olive oil, potato, bread crumbs, lemon, red onion, red lentils, red cabbage, carrot, parsnip, chestnut mushroom, vegetable broth

Slow barley and vegetable soup ( SERVES 8 )

eatwell.co.nz

Ingredients: celery, herbes de provence, parsley, olive oil, potato, parmesan, barley, carrot, bay leaf, smoked paprika, tomato paste, onion, canned tomato, garlic, vegetable broth

Pot Roast

thecozyapron.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, beef stock, beef roast, flour, red wine, carrot, tomato paste, parsnip, thyme, onion, garlic

Rosemary-Garlic Roasted Chicken with Autumn Vegetables

thecozyapron.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, whole chicken, butter, cracked pepper, lemon, paprika, fennel, rosemary, carrot, parsnip, onion, garlic

Meatloaf with Roasted Garlic Mashed Potatoes – From My Family to Yours for #FBS4Sandy

creative-culinary.com

Ingredients: celery, herbes de provence, parsley, olive oil, potato, ground beef, worcestershire, ground pork, bread crumbs, milk, sour cream, butter, ketchup, bbq sauce, paprika, chive, rolled oats, egg, garlic oil, bell pepper, onion, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: celery, herbes de provence, parsley, olive oil, potato, scallop, prawns, fish stock, gruyere, cream, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, thyme, garlic