olive oil, potato, onion, parsley, bay leaf, beef stock & porcini recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, bay leaf, parsley, olive oil, porcini, onion, potato, beef roast, parmesan, butter, cream, canned cherry tomato, button mushroom, tomato paste, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, bay leaf, parsley, olive oil, porcini, onion, potato, beef roast, parmesan, butter, cream, canned cherry tomato, button mushroom, tomato paste, garlic