olive oil, potato, onion, red wine, garlic, butter & shallot recipes

7 recipes

Page 1

Slow Cooker Pot Roast

aberdeenskitchen.com

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, beef broth, beef roast, flour, carrot, bay leaf, green beans, thyme

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, beef stock, beef roast, seasoned flour, cream, celery, carrot, bay leaf, parsnip, thyme, nutmeg

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, bacon, beef stock, boneless beef short ribs, soy sauce, celery, white wine, vegetable oil, truffle oil, bay leaf, button mushroom, tomato paste, tomato, thyme

Maple-Laced Pork Wellington Tourtière

maplefromquebec.ca

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, chicken broth, ground beef, pork fillet, ground pork, flour, milk, puff pastry, maple syrup, maple sugar, egg, cinnamon, vinegar, nutmeg

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, cabbage, green olives, carrot, vegetable oil, celeriac, tomato paste, vegetable broth, nutmeg

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, ginger root, carrot, bay leaf, white pepper, celeriac, parsley, tomato, leek

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: butter, shallot, red wine, olive oil, onion, potato, garlic, demi-glace, worcestershire, beef roast, heavy cream, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, bay leaf, parsley, button mushroom, rutabaga, thyme, sugar