olive oil, potato, onion, red wine, thyme & pearl onion recipes

8 recipes

Page 1

Hearty, Healthy Beef Stew

spoonacular.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, beef stew meat, celery, carrot, bay leaf, peas, parsley, canned tomato, garlic

Hearty Beef and Tomato Stew

myrecipes.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, beef steak, beef broth, rosemary, carrot, bay leaf, parsley, tomato paste, canned tomato, garlic

Mushroom Walnut Bourguignon with Cauliflower Mash (Vegan + GF)

carrotsandflowers.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, walnut, almond milk, cauliflower, vegan butter, carrot, chickpea flour, button mushroom, tomato paste, garlic, vegetable broth

Slow Cooker/Crock Pot Beef Bourguignon

yummly.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, beef stew meat, beef stock, flour, cracked pepper, red wine vinegar, carrot, button mushroom, tomato paste, garlic, cognac

Beef Stew

bluejeanchef.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, worcestershire, beef stock, beef roast, rosemary, carrot, bay leaf, peas, parsley, tomato paste, garlic

Red Wine Beef Stew

foxandbriar.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, bacon, beef stock, beef roast, flour, rosemary, carrot, bay leaf, parsley, button mushroom, tomato paste, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, carrot, bay leaf, white pepper, parsley, tomato paste, orange juice, brussels sprout, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: red wine, olive oil, thyme, onion, potato, pearl onion, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, carrot, bay leaf, white pepper, parsley, tomato paste, orange juice, brussels sprout, garlic, canola oil