olive oil, potato, onion, red wine, thyme, rosemary, carrot & canned tomato recipes
5 recipes
Page 1
Oxtail Stew
thedailymeal.com
Ingredients: rosemary, red wine, carrot, olive oil, thyme, onion, potato, canned tomato, beef broth, oxtail, flour, bay leaf, garlic
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: rosemary, red wine, carrot, olive oil, thyme, onion, potato, canned tomato, beef steak, beef broth, bay leaf, parsley, tomato paste, pearl onion, garlic
The Best Beef Stew
foodnetwork.com
Ingredients: rosemary, red wine, carrot, olive oil, thyme, onion, potato, canned tomato, chicken broth, beef roast, flour, celery, bay leaf, parsley, garlic
Lamb Ragu
recipecommunity.com.au
Ingredients: rosemary, red wine, carrot, olive oil, thyme, onion, potato, canned tomato, chicken stock, lamb shoulder, celery, bay leaf, tomato paste, garlic, chili flake
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: rosemary, red wine, carrot, olive oil, thyme, onion, potato, canned tomato, worcestershire, seitan, paprika, bay leaf, peas, button mushroom, cornstarch, garlic, vegetable broth