olive oil, potato, parmesan, bay leaf & beef roast recipes
4 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, bay leaf, olive oil, potato, beef stock, milk, butter, canned cherry tomato, parsley, button mushroom, tomato paste, onion, garlic
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, bay leaf, olive oil, potato, beef stock, butter, cream, canned cherry tomato, parsley, button mushroom, tomato paste, porcini, onion, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, bay leaf, olive oil, potato, beef stock, butter, cream, canned cherry tomato, parsley, button mushroom, tomato paste, porcini, onion, garlic
Beef and Red Wine Pie with Cheesy Potato Top
foodnetwork.com
Ingredients: beef roast, parmesan, bay leaf, olive oil, potato, provolone, heavy cream, flour, butter, red onion, garlic powder, ginger powder, rosemary, red wine, mustard powder, cornstarch, apple cider vinegar, onion powder, thyme, celery seed, garlic