olive oil, potato, parmesan, canned tomato, vegetable broth, carrot & bell pepper recipes
4 recipes
Page 1
Vegetarian Panade
whitneyerd.com
Ingredients: parmesan, carrot, olive oil, bell pepper, potato, canned tomato, vegetable broth, bread, zucchini, canned beans, button mushroom, spinach, onion, garlic
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: parmesan, carrot, olive oil, bell pepper, potato, canned tomato, vegetable broth, ricotta, unbleached all-purpose flour, cumin, paprika, bay leaf, egg, oregano, onion, garlic, nutmeg
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: parmesan, carrot, olive oil, bell pepper, potato, canned tomato, vegetable broth, ricotta, unbleached all-purpose flour, cumin, paprika, bay leaf, egg, oregano, onion, garlic, nutmeg
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: parmesan, carrot, olive oil, bell pepper, potato, canned tomato, vegetable broth, ground beef, celery, dill, tomato sauce, red wine, parsley, tomato paste, oregano, onion, mint, risotto rice, garlic