olive oil, potato, parmesan, carrot & pesto recipes
10 recipes
Page 1
Instant Pot Bean Soup with Spinach and Pesto
eatingeuropean.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, chicken stock, celery, lemon, marjoram, white beans, spinach, onion
White Bean Soup from Home Cooking with Kate McDermott
artofthepie.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, chicken stock, short-cut pasta, celery, rosemary, bay leaf, white beans, thyme, onion, garlic
Minestrone with Pesto
goodhousekeeping.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, chicken broth, pancetta, celery, cabbage, zucchini, basil, white beans, onion, canned tomato, garlic
Low FODMAP Summer Garden Vegetable Soup
fodmapeveryday.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, zucchini, fennel, kale, tomato, leek, green beans, sweet corn, garlic, scallion, vegetable broth
Minestrone soup
goodfood.com.au
Ingredients: pesto, parmesan, carrot, olive oil, potato, chicken stock, soup pasta, celery, zucchini, chard, borlotti beans, tomato paste, leek, canned tomato, garlic
Vegetarian Pot Pie Recipe
acouplecooks.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, flour, butter, shallot, canned cannellini beans, baking powder, peas, sage, oregano, bell pepper, onion, vegetable broth
Fall Vegetable Pot Pie
acouplecooks.com
Ingredients: pesto, parmesan, carrot, olive oil, potato, flour, butter, shallot, canned cannellini beans, baking powder, peas, sage, oregano, bell pepper, onion, vegetable broth
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, parmesan, carrot, olive oil, potato, pearl barley, celery, zucchini, extra virgin olive oil, bay leaf, parsley, tomato, green beans, thyme, onion, garlic, vegetable broth
Today: Wade Murphy's Winter Broth with Foccacia
rte.ie
Ingredients: pesto, parmesan, carrot, olive oil, potato, bacon, celery, chive, rosemary, parsley, white beans, sage, tomato, onion, garlic, canola oil, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, parmesan, carrot, olive oil, potato, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, peas, parsley, white beans, tomato, thyme, onion, summer squash, wax beans, garlic, vegetable broth