olive oil, potato, parmesan, leek & canned cannellini beans recipes
4 recipes
Page 1
Italian-style Veg Soup
eatsmarter.com
Ingredients: parmesan, canned cannellini beans, olive oil, leek, potato, basil, carrot, thyme, onion, sugar, canned tomato, garlic, vegetable broth
Soupe au Pistou
theharvestkitchen.com
Ingredients: parmesan, canned cannellini beans, olive oil, leek, potato, chicken stock, chicken breast, celery, white wine, basil, carrot, parsley, tomato, green beans, thyme, onion, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, olive oil, leek, potato, short-cut pasta, gruyere, zucchini, extra virgin olive oil, basil, carrot, bay leaf, white pepper, parsley, tomato, green beans, onion, sweet corn, garlic, vegetable broth
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, canned cannellini beans, olive oil, leek, potato, bread crumbs, butter, macaroni, cream, cheddar, celery, zucchini, carrot, bay leaf, peas, parsley, tomato paste, baby greens, thyme, garlic, vegetable broth