olive oil, potato, parmesan, parsley, bay leaf & porcini recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, parsley, olive oil, porcini, potato, beef stock, beef roast, butter, cream, canned cherry tomato, button mushroom, tomato paste, onion, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, parsley, olive oil, porcini, potato, beef stock, beef roast, butter, cream, canned cherry tomato, button mushroom, tomato paste, onion, garlic