olive oil, potato, parmesan, red wine & sage recipes
3 recipes
Page 1
Pan-Roasted Venison with Creamy Baked Potato and Celeriac
foodnetwork.com
Ingredients: parmesan, red wine, olive oil, sage, potato, venison, heavy cream, butter, rosemary, juniper berry, celeriac, garlic
Cook the Book: Almond Gnocchi with Lamb Ragu
seriouseats.com
Ingredients: parmesan, red wine, olive oil, sage, potato, lamb shoulder, almond flour, flour, canned whole tomato, egg, oregano, onion, garlic
Almond Gnocchi with Lamb Ragu Recipe | Cook the Book
seriouseats.com
Ingredients: parmesan, red wine, olive oil, sage, potato, lamb shoulder, almond flour, flour, canned whole tomato, egg, oregano, onion, garlic