olive oil, potato, parmesan, tomato, egg & white wine recipes
3 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, white wine, egg, olive oil, tomato, potato, pine nut, flour, butter, lemon, extra virgin olive oil, basil, tomato paste, thyme, garlic, chili flake, wild mushroom
Spinach Gnocchi
foodnetwork.com
Ingredients: parmesan, white wine, egg, olive oil, tomato, potato, chicken stock, flour, half and half, butter, cracked pepper, extra virgin olive oil, baby greens, onion, garlic, chili flake, nutmeg
Wild Boar Ragout with Gnocchi
eatsmarter.com
Ingredients: parmesan, white wine, egg, olive oil, tomato, potato, beef broth, wild boar, semolina, butter, pastry flour, celery, lemon, carrot, thyme, onion, garlic