olive oil, potato, parmesan, vegetable broth, basil & leek recipes
7 recipes
Page 1
Cream of Zucchini Soup
bowl-me-over.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, butter, zucchini, button mushroom, chili flake
Vegetable Soup
eatsmarter.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, zucchini, fennel, carrot, parsley, tomato, onion
Vegetable Soup with Basil and Lemon
eatsmarter.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, celery, lemon, snow peas, carrot, peas, onion, garlic
Italian-style Veg Soup
eatsmarter.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, canned cannellini beans, carrot, thyme, onion, sugar, canned tomato, garlic
Spring Vegetable Soup
simplehealthykitchen.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, baguette, celery, cannellini beans, carrot, peas, baby greens, thyme, asparagus, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, bay leaf, peas, parsley, tomato, oregano, green beans, turmeric, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, basil, olive oil, leek, potato, vegetable broth, short-cut pasta, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, carrot, bay leaf, white pepper, parsley, tomato, green beans, onion, sweet corn, garlic